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Ta' Rożi

Experience the Magic of the Mediterranean on Your Plate

Our Restaurant

Ta' Rożi restaurant is mostly synonymous for speciality fish dishes, and other mouth watering specialities from the varied menu including meat and Maltese dishes prepared by our Executive chef.

Specialities are also available. Also offering an indulging variety of home made desserts which are prepared daily by our Chef's. The relaxed atmosphere which one expects from a restaurant offering traditional, modern and genuine fine cuisine which has been maintained throughout the decades by dedicated people.

The wine menu is stocked with world-class selection of fine wines. The bar offers a huge variety of spirits, liquors and aperitifs at reasonable prices.

Starters

Soup of the Day
9.50
Made from seasonal vegetables
Aljotta
16.90
Chunks of local fish, fresh herbs, mussels, king prawns & rice, cooked slowly in a natural fish broth
Fried Local Goatcheese
9.00
Panko breaded goatcheese with carmalised onions & apple chutney
In-House Duck Spring Rolls
10.00
Julienne of vegtables, duck with hoisin sauce and micro salad
Pan-Seared Quail
15.00
served with mixed dry nuts, honey & orange zest
Pork Cheeks
12.50
served withcannellini and borlotti bean stew
Parmigiana Di Melanzane
12.50
mozzarella, aubergines, tomato sauce, parmesan cheese, basil & a touch of cream

Pasta & Risotto

Asparagus & Lemon Risotto
14.50
Carnaroli rice, onions, asparagus, lemon juice, lemon zest & cream cheese
Spaghetti Fillet Mignon
16.50
Strips of fillet mignon, onions, garlic, mushrooms & veal jús
Paccheri Maltese Sausage
14.50
House made Maltese sausage, onions, green peppers & a touch of cream
Tagliatelle Chicken Pesto
15.00
In House made pesto, chicken fillets with a touch of cream garnished with fresh basil
Seafood Tagliatelle
17.00
Garlic, onion, cherry tomatoes, mussels, prawns, calamari & white wine
Tagliatelle Seabass & Prawns
17.00
Seabass fillets, onions, cherry tomatoes, fresh herbs, garlic & prawn
Gluten-free pasta is available at an additional charge of €2.00.
All pasta dishes are served as main course portions.
Starter portions are available upon request at a price reduction of €2.00.

Meat & Poultry

Stuffed Saddle of Rabbit
24.00
served with vegtables & fries
Crusted Lamb Chops
26.50
pistacchio & goathceese crusted lamb chops, served with potato purée & Roasted Vegtables
Souvide Short Beef Ribs
24.90
With chestnut & mushroom sauce. Served with roasted vegtables & potato purée
Chicken Supreme with Truffle Sauce
22.50
Served with roasted vegtables & Roasted potatoes
Black Angus Beef Ribeye (350g)
28.50
Charcoal Grilled to your liking
Extra Sauces
3.00
Peppercorn, Truffle Mushroom, Jack Daniel's Sauce, Pancetta Sauce

Fish & Shellfish

Sautéed Mussels
21.00
White wine, onions, garlic, cherry tomatoes and fish stock
Orange Soy Salmon
23.00
Seared salmon, salt & pepper, orange juice, soy sauce, seasame oil, sesame seeds served on rice
Pan-Fried King Prawns
29.00
Served on a bed of rice, cherry tomatoes, garlic, onions & lobster bisque
Fresh Catch of the Day
Market Price
Cooked according to chef's recommendation
Gourmet Fish & Chips
18.00
Beer battered fish served with mashy peas and fries
Grilled Whole Seabass
23.50
Served with vegrables in season & roasted potatoes
Rock Lobster
Market Price
thermidor, grilled or boiled served with roasted vegtables & roasted potatoes

Simply Raw

Salmon Tartar
15.50
Salmon loin with lime, wakame, sesame seeds, avocado, caramelised pineapple, chives & yuzu vinaigrette
Angus Beef Carpaccio
15.00
Sliced beef carpaccio, roasted hazlenuts & microsalad leaves
Gin & Tonic Salmon (Served Smoked)
23.90
24hrs gin & tonic cured salmon with pickled cucumber, chared asparagus, dill & wasabi Mayo
Crudo of Fish
Market Price
Local fresh fish thinly sliced with extra virgin olive oil, lemon juice, herbs, red pepper corns, chilli & sea salt. Garnished with micro green leaves
Fresh Oysters
Market Price
Fench gillardeau oysters with yuzu and Jalapeno dressing

Get in Touch

Whether you would like to make a reservation, have queries regarding our set menus or you would like more information about organising an event at our restaurant, we would love to hear from you.

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Contact Details

Ta' Rożi, 96 Triq Il-Knisja, San Pawl il-Bahar

+356 9996 0025

Opening Hours

Monday to Friday

18:00 - 22:30

Saturday & Sunday

12:00 - 16:00
18:00 - 22:30